Food

It's 5 o'clock someplace!

.Join me in a delighted hour conversation along with David Acheson, President and CEO of TAG called "It is actually 5 o'clock someplace!" Podinar Show: Thursday, August 22 at 5 o'clock EST. In 2012, David Acheson of TAG was an early specialist in the launch of Food items Protection Tech and the Food Safety Range meeting. Back then, lots of factors were brand-new as well as growing featuring the proposed Food Safety Innovation Process (FSMA). David as well as I are going to look back at FSMA, how it has actually grown as well as explain the future FSQA risks and also difficulties.This is the debut of a brand new podinar series. What's a podinar? Merely, a podcast making use of a webinar platform. It's a talk. Unscripted. No slides. Just chat ... over an adult refreshment.Join me as well as David in an informal but engaging chat. Adult drink is actually optional however motivated!Free however advanced registration called for. Go here.The post It's 5 o'clock somewhere! looked first on FoodSafetyTech.